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Environmental and genotypes influence on seed iron and zinc levels of landraces and improved varieties of common bean (Phaseolus vulgaris L.) in Tanzania
(Elsevier, 2020-05)
Phaseolus vulgaris L. (common bean) is a grain legume rich in proteins and micronutrients particularly iron and zinc. This study determined the concentration of iron and zinc in 99 common bean genotypes (landraces and ...
Environmentally stable common bean genotypes for production in different agro-ecological zones of Tanzania
(Heliyon, 2021-01-19)
enotype by environment interaction (GxE) complicates the process of selecting genotypes suitable for quanti tative traits like seed yield in beans, hence slows down the development and release of varieties by breeding
programs. ...
Pathogenicity and Approaches for Management of Anthracnose in Common Bean (Phaseolus vulgaris) in Africa
(INTERNATIONAL JOURNAL OF AGRICULTURE & BIOLOGY, 2022-10-16)
Common bean plays significant role for human health globally and consumption of common bean is high in Africa as
compared to other regions of the world. Despite common bean’s potential in Africa, productivity remains low ...