Achieving zero hunger in sub-Saharan Africa (SSA) without minimizing postharvest losses of agricultural products is impossible. Therefore, a holistic approach is vital to end hunger, simultaneously improving food security, ...

African nightshade (ANS) is a luminary food plant, considered a cheap and potential dietary source for micronutrients and bioactive compounds. This study evaluated the effects of drying techniques on nutritional (minerals ...

African nightshade (ANS) is among many underexploited and neglected indigenous vegetables. This study assessed the effect of lactic acid fermentation (LAF) on nutritional and sensory quality in Solanum villosum (Sv) and ...