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    Sustainable Food Production Systems for Climate Change Mitigation: Indigenous Rhizobacteria for Potato Bio-fertilization in Tanzania 

    Aloo, Becky; Mbega, Ernest; Makumba, Billy Amendi (Springer Nature, 2021-03-26)
    The global rise in human population has led to the intensification of agricultural activities to meet the ever-rising food demand. The potato (Solanum tuberosum L.) is a crop with the potential to tackle food security ...

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    AuthorAloo, Becky (1)Makumba, Billy Amendi (1)Mbega, Ernest (1)Subject
    Climate change (1)
    Plant growth promoting rhizobacteria (PGPR) (1)
    Sustainable agriculture (1)
    ... View MoreDate Issued2021 (1)Has File(s)Yes (1)

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