• Login
    Search 
    •   NM-AIST Home
    • Life sciences and Bio-engineering
    • Search
    •   NM-AIST Home
    • Life sciences and Bio-engineering
    • Search
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Search

    Show Advanced FiltersHide Advanced Filters

    Filters

    Use filters to refine the search results.

    Now showing items 1-4 of 4

    • Sort Options:
    • Relevance
    • Title Asc
    • Title Desc
    • Issue Date Asc
    • Issue Date Desc
    • Results Per Page:
    • 5
    • 10
    • 20
    • 40
    • 60
    • 80
    • 100
    Thumbnail

    Multiple ecosystem services from field margin vegetation for ecological sustainability in agriculture: scientific evidence and knowledge gaps. 

    Mkenda, Prisila; Ndakidemi, Patrick; Mbega, Ernest; Stevenson, Philip; Arnold, Sarah; Gurr, Geoff; Belmain, Steven (PubMed, 2019-11-28)
    Background Field margin and non-crop vegetation in agricultural systems are potential ecosystem services providers because they offer semi-natural habitats for both below and above ground animal groups such as soil organisms, ...
    Thumbnail

    The potential of Bacilli rhizobacteria for sustainable crop production and environmental sustainability. 

    Aloo, Becky; Makumba, Billy; Mbega, Ernest (Elsevier, 2019-02-01)
    Conventional agricultural practices often rely on synthetic fertilizers and pesticides which have immense and adverse effects on humans, animals and environments. To minimize these effects, scientists world over are now ...
    Thumbnail

    Farmers’ Knowledge, Perceptions and Practices in Managing Weeds and Insect Pests of Common Bean in Northern Tanzania 

    Laizer, Hudson; Chacha, Musa; Ndakidemi, Patrick (MDPI, 2019-07-28)
    Weeds and insect pests are among the serious constraints in common bean production in most rural communities. A survey of 169 smallholder farmers was conducted in two common bean-growing districts in northern Tanzania. ...
    Thumbnail

    Rhizobacteria-Based Technology for Sustainable Cropping of Potato (Solanum tuberosum L.) 

    Aloo, Becky; Mbega, Ernest; Makumba, Amendi (Springer, 2019-08-15)
    Potato (Solanum tuberosum L.) is one of the most important food crops worldwide but its cultivation is affected by numerous challenges including pests, diseases and high fertiliser requirements which have associated ...

    Nelson Mandela-AIST copyright © 2021  DuraSpace
    Theme by 
    Atmire NV
     

     

    Browse

    All PublicationsCommunities & CollectionsBy Issue DateAuthorsTitlesSubjectsThis CommunityBy Issue DateAuthorsTitlesSubjects

    My Account

    LoginRegister

    Discover

    AuthorMbega, Ernest (3)Aloo, Becky (2)Ndakidemi, Patrick (2)Arnold, Sarah (1)Belmain, Steven (1)Chacha, Musa (1)Gurr, Geoff (1)Laizer, Hudson (1)Makumba, Amendi (1)Makumba, Billy (1)... View MoreSubject
    Sustainable agriculture (4)
    Agro-ecological intensification (1)Bacillus (1)Biodiversity (1)Biological control (1)Crop protection (1)Insect–plant interactions (1)Integrated pest and weed management (1)Phaseolus vulgaris (1)Plant growth promoting rhizobacteria (PGPR) (1)... View MoreDate Issued
    2019 (4)
    Has File(s)Yes (4)

    Nelson Mandela-AIST copyright © 2021  DuraSpace
    Theme by 
    Atmire NV