Now showing items 1-3 of 3
Sustainable Food Production Systems for Climate Change Mitigation: Indigenous Rhizobacteria for Potato Bio-fertilization in Tanzania
(Springer Nature, 2021-03-26)
The global rise in human population has led to the intensification of agricultural activities to meet the ever-rising food demand. The potato (Solanum tuberosum L.) is a crop with the potential to tackle food security ...
Climate change and decline in water resources in Kikuletwa Catchment, Pangani, Northern Tanzania
(African Journal of Environmental Science and Technology, 2014-01)
The sensitivity of hydrology and water resources to climate variation in Kikuletwa Catchment, Pangani Basin, northern Tanzania was assessed using 30 years of river level and climate data as well as questionnaire, focused ...
Species-specific responses of “Critically Endangered” and “Least Concern” Aloe seed germination to environmental conditions in Tanzania
(Elsevier B.V., 2020-12)
The majority of Aloe species are threatened by anthropogenic activities, trade, and the effects of climate change, but little is known on seed biology and appropriate conservation measures. Hence, understanding the ...