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dc.contributor.authorNyambo, Devotha
dc.date.accessioned2025-01-30T09:07:31Z
dc.date.available2025-01-30T09:07:31Z
dc.date.issued2024-09-17
dc.identifier.urihttps://doi.org/10.1016/j.sciaf.2024.e02392
dc.identifier.urihttps://dspace.nm-aist.ac.tz/handle/20.500.12479/2874
dc.descriptionThis research article was published by Science Direct Volume 26, December 2024en_US
dc.description.abstractTraditional clustering algorithms have often been used to categorize farmers but tend to overlook the underlying reasons for these groupings. Typically, clusters are formed based on common metrics such as dispersal and centrality, which provide limited insights into the relationships among key attributes. This study introduces an innovative approach using pattern and association rules analysis to better understand the characteristics of dairy production clusters. Focusing on Tanzanian smallholder farmers, the research moves beyond identifying clusters to uncovering the hidden relationships within them. Through pattern analysis, the study logically examines the behavioral mechanisms that define these clusters, highlighting service gaps that, if addressed, could enhance smallholder dairy farmers’ productivity. Frequent patterns with support ranging from 57 % to 93 % and confidence levels between 85 % and 100 % were identified, revealing critical challenges faced by these farmers. For instance, farmers using Artificial Insemi- nation—typically younger or new entrants—face constraints related to farm size, land holdings, fodder production, lack of farmer groups, and insufficient formal training in dairy care. Mean- while, seasoned farmers deal more with institutional barriers such as limited access to market- places, extension services, and distant water sources. The study highlights the diverse challenges faced by different farmer groups and provides strategic recommendations for improving dairy productivity. Enhancing access to formal training, improving fodder production, supporting the formation of farmer groups, and addressing institutional barriers are key actions that could help Tanzanian smallholder dairy farmers increase milk yield and overall productivity.en_US
dc.language.isoenen_US
dc.publisherScience Directen_US
dc.subjectAssociation rulesen_US
dc.subjectFrequent patternsen_US
dc.subjectMilk productionen_US
dc.subjectSmallholder farmersen_US
dc.subjectOn-farm decisionsen_US
dc.titleUncovering service gaps and patterns in smallholder dairy production systems: A data mining approachen_US
dc.typeArticleen_US


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