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dc.contributor.authorMtenga, Neema
dc.contributor.authorMokiti, Thadeo
dc.contributor.authorMbega, Ernest
dc.contributor.authorNdakidemi, Patrick
dc.date.accessioned2023-10-11T12:49:20Z
dc.date.available2023-10-11T12:49:20Z
dc.date.issued2023
dc.identifier.urihttps://doi.org/10.9734/IJPSS/2023/v35i183273
dc.identifier.urihttps://dspace.nm-aist.ac.tz/handle/20.500.12479/2285
dc.descriptionThis research articles was published in Journals International Journal of Plant & Soil Science Volume 35, Issue 18, 2023en_US
dc.description.abstractThis study investigates the potential suppression effects of aqueous extracts derived from selected plants on the growth of carrot weed (Parthenium hysterophorus L.) in Arusha, Tanzania. The research aimed to explore natural and sustainable methods for managing the proliferation of this invasive weed species. Through a series of laboratory experiments, aqueous extracts were prepared from specific plants namely amaranth (Amaranthus spinous L.), neem (Azadiratchta indica L.) wheat millet (Sorghum bicolor), and marigold flower (Tagetes erictus L.). The extracts were tested against carrot weed in the laboratory and pot experiment for their effectiveness in inhibiting the germination and growth of carrot weed seeds under controlled conditions. Leaen_US
dc.language.isoenen_US
dc.subjectPartheniumen_US
dc.subjectallelopathicen_US
dc.subjectinhibition effectsen_US
dc.subjectallelochemicalsen_US
dc.subjectsuppressionen_US
dc.titlePotential Suppression Effects of Aqueous Extracts of Selected Plants on Growth of Carrot Weed (Parthenium hysterophorus L.) in Arusha, Tanzaniaen_US
dc.typeArticleen_US


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