Browsing Research Articles [LISBE] by Subject "African nightshade"
Now showing items 1-3 of 3
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African nightshades (Solanum nigrum complex): The potential contribution to human nutrition and livelihoods in sub-Saharan Africa.
(John Wiley & Sons, Inc., 2021-05-03)Achieving zero hunger in sub-Saharan Africa (SSA) without minimizing postharvest losses of agricultural products is impossible. Therefore, a holistic approach is vital to end hunger, simultaneously improving food security, ... -
Effect of drying methods on the nutritional and anti-nutritional quality of African nightshade (Solanum sp.)
(INNSPUB, 2022-08-25)African nightshade (ANS) is a luminary food plant, considered a cheap and potential dietary source for micronutrients and bioactive compounds. This study evaluated the effects of drying techniques on nutritional (minerals ... -
Effect of lactic acid fermentation on the nutritional quality and consumer acceptability of African nightshade
(Wiley Online Library, 2022-04-26)African nightshade (ANS) is among many underexploited and neglected indigenous vegetables. This study assessed the effect of lactic acid fermentation (LAF) on nutritional and sensory quality in Solanum villosum (Sv) and ...
