Browsing Research Articles [LISBE] by Subject "Botanical fungicide"
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Activity of ethanolic extracts of spices grown in Tanzania against important fungal pathogens and early blight of tomato
(Bulgarian Journal of Agricultural Science, 2021-12)The nutritional and economic value of tomato is universally recognized yet its production in many regions is still low due to, among other reasons, fungal diseases. Farmers have desperately relied on synthetic chemical ... -
In vitro and field evaluation of selected spices as botanical fungicide for management of Phytophthora infestans, causative agent for late blight in tomato
(Taylor & Francis online, 2022-11-26)Late blight of tomato, caused by Phytophthora infestans, is responsible for massive losses in yield of open field-grown tomato and is managed by use of synthetic fungicides. The rising demand for food safety calls for ...