Techno-economic analysis of a solar-assisted heat pump dryer for drying agricultural products
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Date
2023-10-15
Journal Title
Journal ISSN
Volume Title
Publisher
WILEY
Abstract
Postharvest losses (PHLs) of biomaterials, such as vegetables and fruits, significantly
impact food security and economic stability in developing nations. In Tanzania, PHLs
are estimated to range between 30% and 40% for cereal crops and even higher for
perishable crops such as fruits and vegetables. Open-sun drying (OSD) is the most
extensively employed method because of its affordability and simplicity. However,
OSD has several drawbacks, including difficulties in managing drying parameters,
long drying times owing to adverse weather, and product contamination. The solar-
assisted heat pump dryer (SAHPD) is a technology designed as an alternative solution
Sustainable Development Goals
This research article was published by Food Science & Nutrition, in 2023
Keywords
fruits and vegetables, Solar-assisted heat pump dryer, techno-economic analysis