Techno-economic analysis of a solar-assisted heat pump dryer for drying agricultural products

Loading...
Thumbnail Image

Date

2023-10-15

Journal Title

Journal ISSN

Volume Title

Publisher

WILEY

Abstract

Postharvest losses (PHLs) of biomaterials, such as vegetables and fruits, significantly impact food security and economic stability in developing nations. In Tanzania, PHLs are estimated to range between 30% and 40% for cereal crops and even higher for perishable crops such as fruits and vegetables. Open-sun drying (OSD) is the most extensively employed method because of its affordability and simplicity. However, OSD has several drawbacks, including difficulties in managing drying parameters, long drying times owing to adverse weather, and product contamination. The solar- assisted heat pump dryer (SAHPD) is a technology designed as an alternative solution

Sustainable Development Goals

This research article was published by Food Science & Nutrition, in 2023

Keywords

fruits and vegetables, Solar-assisted heat pump dryer, techno-economic analysis

Citation