Browsing Life sciences and Bio-engineering by Subject "Cold chain"
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Precooling and Cold Storage Methods for Fruits and Vegetables in Sub-Saharan Africa—A Review
(MDPI, 2022-08-26)Fruits and vegetables, known for their large nutrient potential, are more susceptible to high postharvest loss than other crops. Factors such as perishability, poor post-production handling and storage and processing ...